Topic: From Risk to ROI: What CFOs Need to Know About Food Safety and Regulatory Shifts

Speaker: Adam Bolain, President, Food Safety Forward LLC
 

Presentation:

Finance and food safety professionals are more similar than you might think. Consumer safety, risk prevention, brand protection, avoiding exposure, and waste reduction are key initiatives for both functions. 

US regulation is changing swiftly and unpredictably; are you prepared?

Speaker's bio:
- Founder and leader of Food Safety Forward, a mission-driven consulting firm dedicated to advancing food safety across the industry
- Brings over three decades of experience driving excellence in the global food industry
- Spearheaded transformative food safety and quality initiatives at industry giants including Kraft-Heinz, H.J. Heinz, and Kraft Foods
- Deeply passionate about elevating food safety and quality systems to protect consumers and build trust in the food supply chain